Guest Chef Night: The Professionals

We are thrilled to announce that two of the stand out finalists from last year’s series of MasterChef: The Professionals will join us this Summer at Hipping Hall.

We will be running two evenings in July, each featuring a different chef…

On the 10th July, part time chef to the stars and future James Bond, Matthew Ryle will be joining Oli in the kitchen to create some of his trademark culinary fireworks. Click here to book your table and accommodation for the evening. Alternatively, call us on 015242 71187.

Then, on the 17th of July, the eventual winner (boo!) and all round good guy, Laurence Henry, will be cooking his socks off in his usual understated style. Click here to book your table and accommodation for the evening. Alternatively, call us on 015242 71187.

Guest joining us will dine from a superb eight course tasting menu featuring dishes from both Oli and either Matt or Laurence depending on which night you choose. The food will be served up by the chefs themselves giving you plenty of opportunity to chat and ask questions. Tickets for the evening are priced at £120 per person. Those choosing to stay over with us with us at Hipping will benefit from a great Dinner, Bed and Breakfast rate starting at £329.

Guest Chef Night: The Professionals

“Sitting on the edge of the Yorkshire Dales and within a few miles of the Lake District.”

“Sitting on the edge of the Yorkshire Dales and within a few miles of the Lake District, Hipping Hall is the perfect venue to explore the very best of what the North-West has to offer.”